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Starters, Mains and Desserts
Starters
Soup
Homemade daily served with warm bread and butter
£7
Vegetarian
Chicken Liver Parfait
Onion Jam, Crusty Baguette
£8
Olives & Crusty Baguette
Served with balsamic olive oil dip
£8
Vegetarian
Lily Bar Autumn Salad
Blue cheese, Pickled Pear, Walnuts, Balsamic
£8
Vegetarian
Deep Fried Smoked Brie
Honey Dressing, Chilli
£8
Mild
Black Pudding Fritters
Apple sauce, Roast garlic mayo
£8
Antipasti Sharing Board
with Sliced Meats, Cheeses, Coleslaw and Crusty Baguette
£14
Mains
Homemade 7oz Cheeseburger
In a Brioche Bun, Coleslaw, Salad with Chips
Add Bacon & Cheese for an Extra £2.00
£15
Pork Loin Steak
Sautee of new Potatoes, Mushrooms, & Green Beans with Dijon Cream Sauce
£17
Beer Battered Fish & Chips
With Mushy Peas, Tartare Sauce and a Lemon Wedge.
£19
Autumn Risotto
Butternut squash, Spinach, Feta, Toasted pinenuts
£18
Vegetarian
Chicken Saltimbocca
Chicken Breast Wrapped in Prosciutto with Creamy Gnocci, Peas, and Pancetta
£20
Seabass
Prawns, Spinach, Tomato risotto
£22
Steak and Ale Pie
New Potatoes, Vegetables & Red Wine onion and Thyme Gravy
£19
Desserts
Sticky Toffee Pudding
Vanilla Ice Cream, Red Berries
£7
Snickers Brownie
Raspberry Sorbet
£7
Vegetarian
Spiced Poached Pear
Vanilla Ice cream, Chocolate and nut sauce
£7
Vegan Toffee Oats
With vanilla ice cream and a fruit compote
£6.50
Double Jersey Vanilla Ice cream
Madeira Raisins
£7
Early Bird Dinner
Served till 6:30pm Every Day
1 Course £16
2 Course £20
3 Course £24Soup
Homemade daily served with warm bread and butter
£7
Vegetarian
Homemade 7oz Cheeseburger
In a Brioche Bun, Coleslaw, Salad with Chips
Add Bacon & Cheese for an Extra £2.00
£15
Beer Battered Fish & Chips
With Mushy Peas, Tartare Sauce and a Lemon Wedge.
£19
Chicken Saltimbocca
Chicken Breast Wrapped in Prosciutto with Creamy Gnocci, Peas, and Pancetta
£20
Autumn Risotto
Butternut squash, Spinach, Feta, Toasted pinenuts
£18
Vegetarian
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